We at Macé look forward to 2023 with renewed enthusiasm and have already planned four major trade fair events in which we will participate. We will...
The mission of making healthy food available to everyone at all times has allowed us in over 20 years to study, experiment and develop new recipes ...
The results of the research showed that more frequent consumption of fruit is associated with reduced symptoms of depression and greater psychologi...
On Sunday 16 October 2022 at La Cuisine, Hall 5B in SIAL Paris, the awards ceremony of the eighth edition of the ITALIAN FOOD AWARDS, an event dedi...
The food we eat is responsible for one third of the Planet's greenhouse gas emissions (carbon dioxide, methane and nitrous oxide).
Phytosterols are plant-derived sterol molecules contained in foods. The most common phytosterols include beta-sitosterol, campesterol and stigmaste...
The entire range has been selected as an innovative product at both PLMA in Amsterdam and SIAL, the food fair will take place in Paris in October 2...
A study shows beyond doubt that plant-based foods introduce significantly more antioxidants into the human diet than non-plant-based foods.
How much does it cost in terms of energy to CHOOSE what to do after using a plastic bottle? What can we do after we have consumed our juice, drunk...
