Basil pesto with garlic

Macè’s pestos are unique on the market, delivering a burst of freshness and flavour. We treat the raw ingredients with care, honoring Italian culinary traditions. Thanks to slow cooking and HPP technology, we extract the fullest flavour from vegetables and aromatic herbs, while preserving their freshness and extending shelf life. Store in the refrigerator at max +8°C. Consume within 24 hours of opening.

Available sizes: 115g, 650g, 850g

Sunflower oil, Genovese basil PDO, cashews, Grana Padano PDO (milk, salt, rennet, egg lysozyme), natural basil extract (sunflower oil, basil), Pecorino Romano PDO (sheep's milk, salt, rennet), pine nuts, natural garlic extract (sunflower oil, garlic), salt, antioxidant: ascorbic acid, acidity regulator: lactic acid. May contain traces of other nuts and sesame.

Energy

2203 kJ / 534 kcal

Fat

55 g

of which saturates

6,2 g

Carbohydrates

3,9 g

of which sugars

0,2 g

Fibre

0,4 g

Protein

5,2 g

Salt

2,1 g

average values per 100g

Basil pesto with garlic

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