Mace fruit cream with apple, red fruits and banana. No added sugar. Treated under high pressure hpp

Apple, red fruits and banana

FRUIT PUREE

CATEGORY: Fresh fruit purees

Macè fruit purees are real unpasteurized fresh fruit creams. The fruit is pressed and "cold pasteurized", preserving the vitamins and sensory properties. With no added sugar.

How is it preserved?
In the refrigerator between + 1 ° and + 8 ° C. Once opened, it must be consumed within 48 hours.

Available formats:


INGREDIENTS: Apple, Red fruits, Banana. Antioxidant: Ascorbic Acid.

Nutritional values per 100g.

Energy 243kJ / 58 kcal   
Fat 0,3g   
of which saturates 0g   
Carbohydrates 12g   
of which sugars*  8,9g   
Fibre 2,3g   
Protein 0,7g   
Salt 0g   

* Only sugars naturally present in fruit

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